EVJ 500

Controllers in the EVJ 500 range are used for all applications requiring temperature and humidity control, such as pastry and praline displays (EVJ506/EVJS506/EVJ526) and for maturing charcuterie and cheese (EVJ536).
These controllers operate with a proprietary probe and have 6 outputs for managing temperature in heating/cooling mode also with a neutral zone, as well as humidity with humidifying/dehumidifying settings using fans and defrosting cycles.
The models for food processing (EVJ536) are capable of running intuitive programmes to optimise the management of stewing, drying and ageing processes. Regulation options include manual or programmed air exchange cycles, as well as a pause-work function. Model 526 can also manage food sanitation and cabinet sterilization cycles (UV lamp and ozone).
The controllers are available with built-in or remote user interface, which has a 2.8 inch colour graphic display, capacitive keys and an IP65 front. It can be fitted to the panel in the conventional way, built into the front, or concealed under the panel (if made of glass or methacrylate), ensuring high cleaning and hygiene standards.
Users can interact remotely with their equipment using the EPoCA® cloud platform with Wi-Fi or Ethernet connectivity (which also enables alternative or parallel control through MODBUS TCP). Onsite, they can interact from a mobile device with the EVconnect® app which uses BLE. For more details, compare all the connectivity options in the Technical Data table and consult the sections of our website: Products/ Management and Monitoring Systems and Products/ Connectivity Devices.